Vol. 23 No. 2 (2023)

View Vol. 23 No. 2 (2023)

Published: 2023-06-26

Studies

Identifying specific segments of recreational cycling

Éva Szabina Bundság

4-13
- PDF (Hungarian)
Is it better if local? – The role of the short supply chain of local ingredients in the Hungarian rural hospitality system

Bence Csapody

14-23
- PDF (Hungarian)
Comparative analysis of the TDM model and the DMO model planned for Hungarian tourism areas

Gabriella Nagy, Andrea Mókusné Pálfi, Antal Aubert

24-36
- PDF (Hungarian)
Coliving – mcdisneyzation in tourism

Máté Bencze, Bernadett Gyurákovics

37-46
- PDF (Hungarian)

Workshop

A literature review of slow tourism

Eylül Balaban, Krisztina Keller

47-57
- PDF (Hungarian)