Vol. 23 No. 1 (2023)

Turizmus Bulletin 2023 1 borító

Published: 2023-03-28

Studies

Segmentation of gastronomic consumers from the perspective of online activity and influencer following

Orsolya Szakály

4-14
- PDF (Magyar)
Tourism aspects of pro-environmental consumer behaviour

Sára Hegedüs, Kornélia Kiss, Edina Kovács

15-24
- PDF (Magyar)

Workshop

The use of design methods as catalysts for innovation in hotels

Katalin Juhász-Dóra, Noémi Ilyés

25-33
- PDF (Magyar)
The appearance of sustainability aspects in domestic tourism development programs

Nikoletta Nemes, Éva Happ

34-43
- PDF (Magyar)
The role of Hungaricums in shaping the country’s image

Anett Tőzsér

44-50
- PDF (Magyar)