Vol. 24 No. 1 (2024)

Turizmus Bulletin 2024 1 borító

Published: 2024-03-14

Articles

Online Content Analysis Focusing on Local Ingredients and Food Culture: A Study of Selected Food Festival Websites

Bence Csapody

4-14
- PDF
Formation and Evolution of the Tourism Milieu: A Holistic Approach to Spatial Experience

Damla Bal

15-23
- PDF

Research papers

The impact of the pandemic on the employment of people with disabilities in the hospitality sector. Inaction or resilient construction?

Zsófia Fekete-Frojimovics, Sára Csillag, Jácint Farkas

24-32
- PDF (Hungarian)
The situation of disabled employees in the Hungarian hotel industry

Csilla Petykó, Sára Csillag, Jácint Farkas, Zsófia Fekete-Frojimovics, Adrienne Nagy

33-43
- PDF (Hungarian)
An examination of the macro-economic relationships of health tourism

Ádám Ruszinkó, Balázs Vajai, Attila Donka

44-53
- PDF (Hungarian)
Tourism in Saudi Arabia

Krisztina Tóthné Kardos

54-62
- PDF (Hungarian)